Simple Pickled Veggies

Name: Simple Pickled Veggies
Cuisine: American
Ingredients: 1-1/2 cup sliced Cucumbers; 1 cup radishes sliced; 1 cup chopped celery; 1 medium sliced onion; 1 clove garlic sliced; 1-1/2 cup organic raw unfiltered apple cider vinegar with the mo; 1-1/2 cup water; 2 tablespoons Pink Himalayan salt; 1 teaspoon kosher salt 1 tablespoon kosher salt

skunkmonkey101 @skunk_monkey101

Dover, Florida

Love pickled food!!!!

Simple Pickled Veggies

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skunkmonkey101 @skunk_monkey101

Dover, Florida

Love pickled food!!!!

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1-1/2 cupsliced Cucumbers
1 cupradishes sliced
1 cupchopped celery
1medium sliced onion
1 clovegarlic sliced
1-1/2 cuporganic raw unfiltered apple cider vinegar with the mo
1-1/2 cupwater
2 tablespoonsPink Himalayan salt
1 teaspoonkosher salt 1 tablespoon kosher salt

Cooking Instructions

1

In a pot add vinegar, water, 1 teaspoon kosher salt, and Pink Himalayan salt.
2

Add the vegetables to the jar. Add rest of kosher salt.
3

When the vinegar solution is boiling, pour over the vegetables in the jar. Add lid and let cool.
4

Put into refrigerator overnight and serve. I hope you enjoy!!
5

I used a 32 ounce jar.

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skunkmonkey101 @skunk_monkey101

on December 26, 2017 17:13

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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Simple Pickled Veggies

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