Dates & peanut cake

This is a holiday cake my mother made that I like a lot. It's a heavy moist cake with lots of flavors.

Enjoy a crunchy sugar top with moist texture cake!

Long-time family favorite. People rave about it, and in several instances, people were surprised that it had dates in it because they claim they don't like date cake, but loved this cake. The feature taste is more so the crispy brown sugar, chocolatey nut topping. The flavor of the dates is secondary but gives it that unique flavor – sending this cake to over-the-top deliciousness!

This smells really good even before it is baked. It is Moist with chunks of pineapples through it. A little glaze on top for a little Sweetness.

I came across this recipe on the internet when I was looking for semolina cake recipe. In my first attempt I followed the recipe step by step, but unfortunately the cake turned out very dry. So, I made orange syrup and poured it on top, I thought the syrup would make the cake moist. The cake was nice and moist with orange syrup, but it had to be eaten as quick as possible, because it turned bad the next day.So, in this recipe I have made some adjustments where I reduced the amount of flour and sugar in it and added extra almond powder. I used orange juice instead of milk and added orange zest. The cake turned out very nice, moist with slightly orange flavored.

A delicious date and banana cake. Heavy and moist and just the perfect amount of sweetness.

the best date cake ever.. simple..easy.. and delicious (L)

My daughter cannot get enough of this cake. But she does share with her husband. Their four boys (my grandsons) have to fend for themselves. This cake is supper moist and icing is like a layer of fudge on top. The photo is done without nuts because that is my daughter's preference.

Delicious and easy cake with yellow pumpkin and walnuts, sprinkled with plenty of powdered sugar. A German recipe you'll easily love.A few more tipsBefore removing the cake from the pan, let it rest for 10 minutes. Serve with powdered sugar. I put the pumpkin in the blender.

I made moist chiffon cake by putting banana juice. I coated the top of the cake with chocolate and almonds.

I call this a Cinnamon Roll cake, others call it Honey Bun cake, either way it's a delicious, moist recipe for breakfast or dessert. Made from scratch!!! Great with coffee also. I forgot to take a photo before slicing the cake, so I ended up taking one afterwards.. Haha!! It was super tasty!!

My kids won't eat oranges with seeds. Unfortunately, I found out after I bought a bunch navel oranges on sale. So I did what any baker would do with an over abundance of oranges, make an orange bundt cake with an orange glaze. Even though this recipe uses all parts of the orange, there were no seeds in it so my kids were happy.

I found this on a site similar to this one, just geared more towards lower fat options. It was really Good. Dense and moist, almost more like a brownie than a cake. Yummy

Delicious, moist and healthy cake with the goodness of carrots and dates.

I woke up with a crave attack and was in need of a moist chocolate cake. Up until then, I had never made one from scratch before so I started scouring the Internet and I came across this one. I tweaked it just a bit (instead of espresso powder, I used instant coffee and I added it to the water to dissolve). You will never need another chocolate cake recipe after trying this one. My husband is not a chocolate cake fan but he loves this one!

Put Peanut Butter and Chocolate together and you've got a winning combo. Soft, moist, and perfectly balanced. This bundt cake stores well, and is great when served with chocolate or vanilla ice cream.

Moist honey cake will fill your house with a wonderfully sweet scent. Eggless Honey Cake Is a easy and simple cake recipe in Microwave, prepared with sponge or vanilla cake with a honey and strawberry jam icing. The honey flavoured cake is popular in south India and is usually served a slice in bakery.

My oven and I are not on speaking terms during hot summer weather. So my new best friend, the slow cooker comes to the rescue serving up a decadent lava style dessert!

My boyfriend's mom introduced me to Sam's Famous Carrot Cake online. However, I'm constantly on the search to decrease the sugar in my recipes. These are moist with a nice carrot flavor. Feel free to omit the walnuts and/or raisins.

This cake is tender and moist with a great mocha flavor. It's filled with a Whipped Mascarpone filling and also frosted with it for a light creamy complement to the cake. Finally a coffee glaze is drizzled on top for all the coffee lovers!

It's delicios and moist. :excited I highly recommend it for everyone. Tasty, healthy and unique :hungry (L)

Nice, moist crumbly cake with a crunchy top.

I wanted to make something Japanese-style in a pound cake pan.This cake is a little sweet because of the adzuki beans. Adjust the amount of sugar to taste.Once baked and cooled, I think it's better to wrap the cake in plastic wrap and leave overnight to make it even more moist. Recipe by Staff Takako

I loved this cake that they served at Starbucks. I wanted to make a baked dessert with poppy seeds.You can use white poppy seeds as well, but I recommend using blue for this cake.If adding the cream cheese filling to the center is too much work, you can coat the cake with it after it has finished baking. Recipe by Go-pa-ra

Got this recipe from an old cookbook but I changed one or 2 ingredients. As cakes go it's fairly low fat but very moist and tasty.

A perfect moist delicious cake! :positive :cookieA big hit with everyone on my bday party! :-) ~(o.o)~

I used to love pound cakes (when I wasn't vegan) and since I love baking I tried my hand on this Japanese cake. I tweaked the recipe by using Dominican Vanilla and organic sugar (which isn't typical in this type of cake)

The first time I baked this cake was in my brother's birthday so I wrote the letter (Y) with walnuts on its surface.

This recipe is not my own. It was actually found on Pinterest by my Mother-in-law. She baked it for one of our family gatherings and the family has been hooked since. So of course I got the recipe and made it on my own. The strawberries are an added but must have nice little touch to top off such a delicious and moist cake. Give it a try!

Delicious moist cake with a great twist of flavors