Fresh/Raw Dates Halwa
Mamta L. Lalwani @kims_kitchen160316
Raw dates halwa is really delicious in taste , we can use both colours dates yellow and red for making halwa. can have this during fast.
Open in Cookpad AppCooking Instructions
- 1
First, wash and cut the raw dates to remove the seeds. Soak saffron in little milk and keep aside.
- 2
Now in a blender jar add raw dates and blend them to make paste. Now add 1/4 cup of milk and again blend for few seconds.
- 3
Now heat ghee in a pan, add blended dates and cook for 3 - 4 mins on low to medium heat.(stir continue).
- 4
Now add mawa and, stir well and cook for another 2 mins. (roast the mawa in another pan for 2-3 mins on low flame before adding).
- 5
Now add saffron (soaked in milk)and remaining milk, stir continously and cook until moisture evaporates or ghee comes on surface.
- 6
Now add sugar, stir and cook for 2 mins. add cardamom powder and chopped nuts.stir for a min.and switch off the flame.
- 7
Delicious Raw dates fasting halwa is ready to serve.
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