French toast with bacon and caramelized bananas

Name: French toast with bacon and caramelized bananas
Yield: 1 serving
Cuisine: South African
Ingredients: 2 slices bread; 1 egg; 30 ml milk; Pinch salt; As needed oil; 3 strips bacon; As needed oil; 1 banana; 15 ml sugar; As needed butter

Shandré Goss-Ross @shandre

Pretoria, Gauteng, South Africa

Here is some yummy french toast made while camping

Shandré Goss-Ross @shandre

Pretoria, Gauteng, South Africa

Here is some yummy french toast made while camping

Saved

Ingredients

1 serving

French toast
2 slicesbread
1egg
30 mlmilk
Pinchsalt
As neededoil
Bacon
3 stripsbacon
As neededoil
Caramelized banana
1banana
15 mlsugar
As neededbutter

Saved

Steps

1

French toast - in a bowl whisk egg, milk, salt together. Heat pan with oil. Dip bread in egg mixture and fry few minutes on each side until golden.
2

Fry bacon in bit of oil until crispy
3

Caramelized banana - slice bananas. Melt butter in pan. Fry banana and add sugar. Fry few minutes until slightly sticky.