Dehli style dahi phulki

Name: Dehli style dahi phulki
Total time: 1800 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: For better; 2 cup Besan; 1 tbsp Lal mirch powder; to taste Salt; 2 tbsp Hara dhania; 2 Hari mirch; 1 tsp Zeera; Oil for frying; 1 glass Water; For Raita..; 2 cup Dahi; 1 tsp Kutti Lal mirch; 1 tsp Dahi Bara masala; 1 tsp Bhuna zeera; to taste Namak; For bhagaar; 2 tbsp Oil; 1 tsp Zeera; 5-6 Lal mirch hole

Shama Rashid @cook_17314976

Karachi

My family's authentic recipe

Shama Rashid @cook_17314976

Karachi

My family's authentic recipe

Saved

Ingredients

20 to 30 min

4 person

For better
2 cupBesan
1 tbspLal mirch powder
to tasteSalt
2 tbspHara dhania
2Hari mirch
1 tspZeera
Oil for frying
1 glassWater
For Raita..
2 cupDahi
1 tspKutti Lal mirch
1 tspDahi Bara masala
1 tspBhuna zeera
to tasteNamak
For bhagaar
2 tbspOil
1 tspZeera
5-6Lal mirch hole

Saved

Steps

20 to 30 min

1

Ek bowl main Besan Namak mirch Zeera hara dhania Hari mirch dal pani se thick paste bana lain oil garam Kar ky phulkiyaan fry karain
2

Golden fry hojayen tu nikal Kar pani main bhigo dain 2 se 3 min phir dono haath main rakh kar halky haath se press Kar ky pani nikal dain
3

Ek bowl main dahi Lal kutti mirch dahi Bara masala Namak Zeera dal Kar hand better se beat karain ab soak ki Hoi phulkiyaan dahi main add karain
4

Ek pan main 2tbsp oil garam karain ab Zeera Lal hole mirch dal Kar fry karain or dahi phulkiyun per bhagaar lagain last main dish out karain