Steps
- 1
Wash the dal properly.Dry it with cotton cloth & roast it on tawa.
- 2
Put roasted dal in mixie & grind it.Heat pure ghee in a pan & put the grinded dal in it.
- 3
Cook till it becomes golden &add sugar & water.Stir constantly.cook till water is absorbed.
- 4
Garnish with chopped almonds,kishmish & grated coconut.Serve hot
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