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Bread Pudding
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A picture of Bread Pudding.

Bread Pudding

Sana Tungekar
Sana Tungekar @sanaT59
Mumbai

#eggday
Bread is a favourite breakfast but can be a great ingredient for various dishes.This bread here turns into a delicious pudding with the most loved and important protein supplier to our body,EGG,yes egg is the tastemaker and the base of making this one .Please enjoy making this.

#eggday
Bread is a favourite breakfast but can be a great ingredient for various dishes.This bread here turns into a delicious pudding with the most loved and important protein supplier to our body,EGG,yes egg is the tastemaker and the base of making this one .Please enjoy making this.

Read more

Bread Pudding

Sana Tungekar
Sana Tungekar @sanaT59
Mumbai

#eggday
Bread is a favourite breakfast but can be a great ingredient for various dishes.This bread here turns into a delicious pudding with the most loved and important protein supplier to our body,EGG,yes egg is the tastemaker and the base of making this one .Please enjoy making this.

#eggday
Bread is a favourite breakfast but can be a great ingredient for various dishes.This bread here turns into a delicious pudding with the most loved and important protein supplier to our body,EGG,yes egg is the tastemaker and the base of making this one .Please enjoy making this.

Read more
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Ingredients

  • 6 slicesbread
  • 3eggs
  • 2 cupsmilk
  • 1 cupsugar
  • 1 tsp vanilla essence
  • 3 tbsp butter
  • 1 tbsp oil
  • As needed raisins
  • 2-3Almond cookies
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Steps

  1. 1

    Keep ingredients ready.Break bread into bits,keep in a bowl

  2. 2

    Add milk to the bread now mix a little

    A picture of step 2 of Bread Pudding.
  3. 3

    Break the eggs in the bowl beat well add to the bread mix,mix very well

    A picture of step 3 of Bread Pudding.
  4. 4

    Break into the mix the cookies now

    A picture of step 4 of Bread Pudding.
  5. 5

    Mix the entire mixture well add vanilla essence now°°

    A picture of step 5 of Bread Pudding.
  6. 6

    Put to bake at 180° 15-18 minutes checking after 12 -15min or bake on hot Rava covered with firm lid on medium for 10 minutes then on slow 8 minutes

  7. 7

    Serve garnish with dry fruits like pistachio almonds cut out diagonally into triangles

    A picture of step 7 of Bread Pudding.
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Copied!

Sana Tungekar
Sana Tungekar @sanaT59
on October 11, 2019 17:41
Mumbai
cooking is an Art nurtured by our passion.Love and enjoy ur cooking and you are the Master chef sure.
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