French toast, omelette and tea

Name: French toast, omelette and tea
Total time: 900 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 2 Slices white bread; 1 egg; Pinch salt; 1 tspn sugar; Butter; Milk; 2 Eggs; 1 onion; 1 Red pepper; 2 scotch bonnet; 1 maggi

Aishatu Jami'u✨ @AishaJamiu

Gombe state,Nigeria.

#team6breakfast
Want a fantastic breakfast that is ready fast?,you can whip up this easy hot breakfast and the family will love it.... French toast& omelette is a classic recipe. Serve with a hot cup of tea

Aishatu Jami'u✨ @AishaJamiu

Saved

Ingredients

15mins

1 serving

French toast
2 Sliceswhite bread
1egg
Pinchsalt
1tspn sugar
Butter
Milk
Omelette
2Eggs
1onion
1Red pepper
2scotch bonnet
1maggi

Saved

Steps

15mins

1

These are the ingredients used. Chop onion,red pepper and blend scotch bonnet.
2

Break egg in a bowl whisk and pour milk,mix well and then add sugar and salt whisk again and keep aside.
3

Heat a pan,add butter. When it melts,take the bread slice and dip in the egg mixture,coat both sides evenly with the mixture then place in the hot pan.
4

Fry and flip both sides when it turn to golden..Remove when both sides are golden.
5

Omelette.... Break eggs in a bowl,add chopped onion,red pepper,Maggi and blended scotch bonnet and give it a good whisk.
6

Add oil in a pan and pour egg mixture. Flip when brown/golden, then remove when both sides are golden
7

Finally,ur breakfast is readyyyyy
8

You can serve it with a hot tea. Enyoyyy