Pumpkin Pie

This and the apple cranberry pie are my two favorite pies. It is actually quite easy to make and so delicious. This is a holiday staple in our house. #mycookbook
Enjoy!
Pumpkin Pie
This and the apple cranberry pie are my two favorite pies. It is actually quite easy to make and so delicious. This is a holiday staple in our house. #mycookbook
Enjoy!
Cooking Instructions
- 1
Pre-heat oven to 425 degrees Fahrenheit.
- 2
In a medium bowl, mix together the dry ingredients. (Sugar, salt, ground cinnamon, ground ginger, nutmeg and ground cloves.)
- 3
In a larger bowl, mix together the wet ingredients. (Eggs and pumpkin puree.)
- 4
Combine the wet and dry ingredients until blended together. Stir in the evaporated milk.
- 5
Pour the pumpkin mixture into the pie shell in the pie pan. I highly recommend using a graham cracker crust.
- 6
Bake for 15 minutes and then reduce heat to 350 degrees Fahrenheit. Bake for an additional 50 to 55 minutes. Check with a toothpick, to make sure that it comes out clean.
- 7
Allow to cool on a rack for about 2 to 3 hours.
- 8
Enjoy!
Top Search in
Similar Recipes
-
-
-
Pumpkin Pie Pumpkin Pie
This is one of the best pumpkin pies I have tried. Its spiced perfectly, creamy and festive. Recipe adapted from : Sallysbakingaddiction.com Christina -
-
-
-
Pumpkin pie Pumpkin pie
The love of pumpkin pie is strong in my house. Once the first hit. We got got a whole bunch of cans. Dear -
-
-
-
-
More Recipes
Comments