Whosayna’s Packed Hot Dogs

Name: Whosayna’s Packed Hot Dogs
Total time: 3600 s
Yield: 12 servings
Cuisine: Indian
Ingredients: For Dough:; 3 cups / 250gms All Purpose Flour (Maida); 2 tsp Yeast; 2 tbsp Yogurt; 2 tbsp Milk powder; 2 tbsp Butter; 1 tbsp Oil; 1 tsp Salt; 1 tsp Sugar; 1 tbsp Parsley and Basil (chopped); For Long Kebabs:; 1 kg Mince Meat; 1/2 bunch Coriander leaves (chopped); few Mint leaves (chopped); as required Salt; 1/2 tsp Chilli powder; 3 Green chillies; 1 tsp Cummin seeds (powder); 1/2 tsp Garam masala; 1/2 tsp Blackpepper (pounded); 2 tbsp Oil; 1 Onion; 2 tbsp Yogurt

Husseina Nazir @cook_12708392

#ebook
#RecipeNo:36

#teamtrees
#onerecipeonetree

#ebook
#RecipeNo:36

#teamtrees
#onerecipeonetree

Husseina Nazir @cook_12708392

#ebook
#RecipeNo:36

#teamtrees
#onerecipeonetree

#ebook
#RecipeNo:36

#teamtrees
#onerecipeonetree

Saved

Ingredients

60mins

12 servings

ForDough:
3 cups / 250gms All Purpose Flour (Maida)
2 tspYeast
2 tbspYogurt
2 tbspMilk powder
2 tbspButter
1 tbspOil
1 tspSalt
1 tspSugar
1 tbspParsley and Basil (chopped)
ForLong Kebabs:
1 kgMince Meat
1/2 bunchCoriander leaves (chopped)
fewMint leaves (chopped)
as requiredSalt
1/2 tspChilli powder
3Green chillies
1 tspCummin seeds (powder)
1/2 tspGaram masala
1/2 tspBlackpepper (pounded)
2 tbspOil
1Onion
2 tbspYogurt

Saved

Steps

60mins

1

Dough: Mix ingredients well, add the rest and mix well.
2

Then bind soft dough using hot water, knead well till dough is soft.
3

Let it rise to double in size.
4

Punch back make balls, roll each into roti.
5

Fill either with fried sausage or long kebabs.
6

Keep on greased tray, let it rise for half an hour then bake in oven on 200 C till browned up.
7

Long Kebabs: Blend together yogurt, coriander, onion and mint leaves, green chillies, all spices, salt, and oil
8

Double mince the mince meat, mix the yogurt mixture with it and marinate for three hours.
9

Shape in seekh kebabs and arrange on tray.
10

Put in skewers then char grill till done (or can just use thin net if not using skewers), can pan-fry too.