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Paneer & vegetable pulav
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A picture of Paneer & vegetable pulav.

Paneer & vegetable pulav

Shriniwas Mutnure
Shriniwas Mutnure @shri_sb
Bangalore

Under 30 minutes preparation of paneer vegetable pulav for all the busy bees out there

Under 30 minutes preparation of paneer vegetable pulav for all the busy bees out there

Read more

Paneer & vegetable pulav

Shriniwas Mutnure
Shriniwas Mutnure @shri_sb
Bangalore

Under 30 minutes preparation of paneer vegetable pulav for all the busy bees out there

Under 30 minutes preparation of paneer vegetable pulav for all the busy bees out there

Read more
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Ingredients

2 servings
  • 2 cupsBasmati rice
  • 50 gramsPaneer
  • 50 gramsMutter
  • 50 gramsCarrot
  • 50 gramsOnion
  • 50 gramsPotato
  • 10 gramsGreen chilly
  • Garam masala
  • leavesCoriander
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Steps

  1. 1

    Boil the rice

  2. 2

    Cut paneer vegetables

  3. 3

    Fry paneer till it becomes golden brown

  4. 4

    Remove paneer fry vegetables

  5. 5

    Add salt, garam masala and nicely fry

  6. 6

    Add paneer after the vegetables are nicely fried

  7. 7

    Add rice and mix it properly

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Shriniwas Mutnure
Shriniwas Mutnure @shri_sb
on September 29, 2016 16:55
Bangalore
Whatever it takes
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Comments (5)

digitalpbk
digitalpbk @cook_5760717
March 14, 2017 09:47
Hi sir, What recipe is this?
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