Authentic home cooking from Saudi Arabia, with US measurements. 
Chicken Shawarma
Delicious and couldn’t be easier!
Open in Cookpad AppSteps
- 1
Mix the chicken with the marinade ingredients and let it sit for 2 hours, or you can marinate it overnight in the fridge. If you’re in a hurry, marinate for at least 30 minutes.
- 2
Heat the olive oil in a pan, add the chicken and salt, and cook, stirring, until the chicken is cooked through and the liquid has evaporated.
- 3
Spread ketchup and mayonnaise on the tortilla or saj bread as desired, then add the cooked chicken, pickles, and cheese.
- 4
Toast the wrap in a sandwich press or skillet until warm. Enjoy!
- 5
It doesn’t get any easier than this!
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