Chane ki Dal

Name: Chane ki Dal
Cuisine: Pakistani
Ingredients: 1/2 kg lentil (soaked for 1 hour); 2 Onion (chopped); 1 potato; 2 tbsp Ginger (chopped); 2 tbsp Garlic (chopped); 1 tsp Chilli powder; 1 tsp Coriander powder; 1/2 tsp Turmeric; 1 tsp salt; 1/2 tsp All spice powder; 1/2 cup Oil; 3 Green chillies (slit length wise); 2 Tomatos (Chopped)

Maria Shujaat @MariaShujaat

Karachi

#desimeal
#onerecipeonetree

Chane ki Dal Meri Ami ki hath ke humre khandan main bht mashoor Hy aur waise hi Ami ne Hume sikhae jab first time Maine apne susral banae to mere susar ne Kaha ke bilkul Meri Ami ke hath ka taste Hy tmhri Ami ke khane ki tmne yaad taza kardi...🥰🥰

It's a big complement for me

#desimeal
#onerecipeonetree

It's a big complement for me

Maria Shujaat @MariaShujaat

Karachi

#desimeal
#onerecipeonetree

It's a big complement for me

#desimeal
#onerecipeonetree

It's a big complement for me

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Ingredients

1/2 kglentil (soaked for 1 hour)
2Onion (chopped)
1potato
2 tbspGinger (chopped)
2 tbspGarlic (chopped)
1 tspChilli powder
1 tspCoriander powder
1/2 tspTurmeric
1 tspsalt
1/2 tspAll spice powder
1/2 cupOil
3Green chillies (slit length wise)
2Tomatos (Chopped)

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Steps

1

Take all ingredients.
2

Take a pot, heat oil.
3

Add onions.
4

Add chopped onions, fry till light golden.
5

Now add ginger and garlic, cook for 1 minute.
6

Then add chilli powder, coriander, turmeric and tomatoes.
7

Add chilli sauce & soya sauce for different & nice taste.
8

Fry for 10 minutes till oil comes on top.
9

Add soaked lentil & potato
10

Salt and 2 cups water,covered let it boil and cook on low flame for 20 minutes.
11

Lentils is ready.
12

Before serving add ½ tsp all spice powder and chopped coriander leaves.