Steps
- 1
Take a heavy bottomed skillet. Put ghee in it.
- 2
When the ghee gets,heated put besan in it.fry the besan on medium flame until it till brown and a nice aroma starts to come from it.
- 3
Add water and cook till they are absorbed in the besan.
- 4
Add sugar and cook for 5-6 minutes.
- 5
Besan halwa is ready.serve it in a bowl and garnish with almonds.
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