Apple Cake

Name: Apple Cake
Total time: 2700 s
Yield: 12 servings
Cuisine: American
Ingredients: 1 1/2 cup wesson oil; 3 eggs; 2 1/4 cups sugar; 2 tsp vanilla; 3 cups flour; 1 tsp baking soda; 1 tsp salt; 2 cups pecans; 3 cups fresh apples, dices; 1/2 cup coconut; Glaze:; 1 cup brown sugar; 1/4 cup milk; 1 stick butter

Adrianne Meszaros @adriannemeszaros

Warning: this entire cake was once split 4 ways, so moist, you can't stop eating it!

Adrianne Meszaros @adriannemeszaros

Warning: this entire cake was once split 4 ways, so moist, you can't stop eating it!

Saved

Ingredients

1 hour 45 min

12 servings

1 1/2 cupwesson oil
3eggs
2 1/4 cupssugar
2 tspvanilla
3 cupsflour
1 tspbaking soda
1 tspsalt
2 cupspecans
3 cupsfresh apples, dices
1/2 cupcoconut
Glaze:
1 cupbrown sugar
1/4 cupmilk
1 stickbutter

Saved

Steps

1 hour 45 min

1

Mix together oil, eggs, sugar, and vanilla. In a separate bowl sift together flour, baking soda and salt. Combine the two mixtures.
2

Fold in pecans, diced apples and coconut.
3

In a greased pan, bake at 325 degrees for 1 hour and 20 minutes.
4

Bring brown sugar, milk, and butter to boil for 2 minutes. Pour over hot cake.