Custard fruit tart

Name: Custard fruit tart
Total time: 2400 s
Yield: 8 to 10 serving
Cuisine: Pakistani
Ingredients: 220 gm Flour; 1/2 tsp Baking powder; 70 gm Caster sugar; 60 gm Oil /ghee; 1 Egg; 1/4 tsp Vanilla extract; 500 ml Milk; 3 tsp Custard; 4 tsp Sugar; 1 cup Whiped cream; 1/2 cup Chocolate; Fruit as you like

Sadaf Nouman @sadaf2010

Karachi

#connectedwomanmeetup
Tart recipe it's very simple and eassy recipe and my all family favorite

Sadaf Nouman @sadaf2010

Karachi

#connectedwomanmeetup
Tart recipe it's very simple and eassy recipe and my all family favorite

Saved

Ingredients

40 min

8 to 10 serving

For tart
220 gmFlour
1/2 tspBaking powder
70 gmCaster sugar
60 gmOil /ghee
1Egg
1/4 tspVanilla extract
For custard
500 mlMilk
3 tspCustard
4 tspSugar
For garnish
1 cupWhiped cream
1/2 cupChocolate
Fruit as you like

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Steps

40 min

1

Method:
Mix everything together and Knead for 2 minutes.
2

Roll the dough and cut with a cookie cutter and bake on 180 degree for 10 to 15 minutes.
3

Let them cool completely then fill with any custard of your choice decorate with cream.
4

Mix custard a little quantity of cold milk and take a side
5

Boil milk add sugar and custard
Let them cool fill in tart
6

For chocolates tart
Melt chocolate and fill and decorate
7

Decorate your favorite fruit and whiped cream