Almond burfi

Name: Almond burfi
Total time: 10800 s
Yield: 20 servings
Cuisine: Pakistani
Ingredients: 500 grm, khoya; 1 cup,almonds flour; 1 cup, sugar; Crushed almonds, for garnishing; 2 tbsp, ghee (clarified butter)

Haya Ali @s_baker

Lahore

#PAKISTANKAMEETHA

Burfi is definitely a tasty pakistani sweet recipe which is very much often cooked during many festivals and occasions. Though burfi can be prepared with different combination of flours or ingredients, it's quite an easy sweet dish which can be prepared with an easy.khoya burfi is made with just Khoya milk solids and sugar with flavors of your choice. You can either flavor them with cardamom, rose, saffron or else simply with loads of nuts. Khoya burfi is a fabulous, delicious, rich or creamy sweet dish. earlier, many versions of khoya burfi do exists and one among those incredible version is this almond burfi. Trust me this almond burfi is an ultimate celebration sweets to try without any fail.

TRY this amazing recipe and share your experience with me.
Enjoy how to make homemade almond burfi with detailed steps recipe.

#PAKISTANKAMEETHA

TRY this amazing recipe and share your experience with me.
Enjoy how to make homemade almond burfi with detailed steps recipe.

Haya Ali @s_baker

Lahore

#PAKISTANKAMEETHA

TRY this amazing recipe and share your experience with me.
Enjoy how to make homemade almond burfi with detailed steps recipe.

#PAKISTANKAMEETHA

TRY this amazing recipe and share your experience with me.
Enjoy how to make homemade almond burfi with detailed steps recipe.

Saved

Ingredients

3 hours

20 servings

500grm, khoya
1cup,almonds flour
1cup, sugar
Crushed almonds, for garnishing
2tbsp, ghee (clarified butter)

Saved

Steps

3 hours

1

Heat up the ghee in a heavy bottom pan, add crushed Khoya and cook in simmer.
2

Keep the flame in simmer until the mixture comes out of the pan.
3

Then add almonds flour and mix gently.
4

Once mixture gets thick transfer the greased square pan. Sprinkle crushed almonds on the top. Give a press.
5

Let it cool completely. Slice the burfi as small squares or as you like. Almonds burfi is ready to serve.

Saved

Cooksnaps

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Haya Ali @s_baker

on March 29, 2020 11:28

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI