Jackfruit kofta curry

Name: Jackfruit kofta curry
Yield: 4 people
Cuisine: Indian
Ingredients: 500 gram peeled and boiled green jackfruit; 100 gram besan(gram flour); 1 tablespoon salt; 1/2 tablespoon turmeric powder; 1/2 tablespoon dry methi(fenugreek leaves); 1 tablespoon Fresh coriander leaves; 1 teaspoon red Chilli powder; 1 teaspoon Sugar; 1 teaspoon Garam masala; 1 teaspoon Fried cumin powder; 100 gm100 Onion (chopped and fried); 100 gram Cashew; 50 gram Watermelon seeds; 2 Tomato medium size; 100 gm Curd; 2 tsp oil; 1/2 tsp Turmeric powder; 2 tsp Ginger (cut into small pieces); 3 tsp Garlic cloves Grated; 100 gm onion; 1 teaspoon Chilli powder

PURBITA MONDAL @purbismon

Kolkata

Rainbow week 4#Yellow Recipe
I have made this recipe with raw jackfruit.This high protin fruit is suitable for vegetarians.Making any kofta based curry ,first the kofta have to be made and then the gravy .Must try at home,hope you enjoy it.

PURBITA MONDAL @purbismon

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Ingredients

4 people

For kofta
500 grampeeled and boiled green jackfruit
100 grambesan(gram flour)
1 tablespoonsalt
1/2 tablespoonturmeric powder
1/2 tablespoondry methi(fenugreek leaves)
1 tablespoonFresh coriander leaves
1 teaspoonred Chilli powder
1 teaspoonSugar
1 teaspoonGaram masala
1 teaspoonFried cumin powder
100 gm100Onion (chopped and fried)
For Gravy
100 gramCashew
50 gramWatermelon seeds
2Tomato medium size
100 gmCurd
2 tspoil
1/2 tspTurmeric powder
2 tspGinger (cut into small pieces)
3 tspGarlic cloves Grated
100 gmonion
1 teaspoonChilli powder

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Steps

1

Firstly mash the boil jackfruit and mix it with the ingredients of kofta,which is given above.
2

Then deep fry the kofta with mustard or refined oil.
3

Making of kofta curry. Heat 4 tablespoons of butter in a pan or thick bottom pan.Add whole garam masala.Saute for few seconds.Then add chopped onions, ten whole ginger garlic, cashew, watermelon seeds.Stir it still it become brown. Then add tomatoes and salt.Stir and keep this gravy aside for cooking. Thereafter make a thik paste of it in a grinder.
4

Now,put 2 teaspoons of butter or ghee into kadai and add the thick gravy.Stir and add curd then add koftas,simmer the heat,stir and cover it for 1 minute.
5

Garnish with fresh coriander,ghee or fresh cream.Serve hot jackfruit kofta with basmati rice,naan or kulcha.

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PURBITA MONDAL @purbismon

on April 01, 2020 17:14

Kolkata

www. Instagram.com/purbismonI like food. Any food related thing gives me ultimate satisfaction. Being a mother of a fussy daughter make me more conscious about food. Simple recipe with fusion of ingredients is my motto to make any dish. Hope my efforts will not go in vain.

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Jackfruit kofta curry

Jackfruit kofta curry

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