Special beef briyani

Name: Special beef briyani
Cuisine: Pakistani
Ingredients: 1.1 /2 kg Beef meat; Rice 1000 gm boiled 3/4 done with whol gram masala and salt; 1 cup Yogurt; 4 Tomatoes chopped; 1 cup oil; 1/4 tsp Yellow colour; 3/4 cup oil; 3 tbsp Green chìlli paste; 10 _12 Green chilies (Sindhi); 2 tbsp Coriander leaves; 2 tbsp Ginger garlic paste; 2 tbsp Red chilli powder; 2 tbsp Red chilli flasks; 2 tbsp Coriander powder; 1/2 tsp Haldi powder; Salt as your taste; 10 _12 Dried plum; I cup Brown onion; 1 tbsp Kewra water; 1/4 tsp Jayfal, jawatri elchi powder; 1 tsp sugar; 1 bunch mint

Sajida Perveen 786 @Sajida_RiwayatFood

Karachi

Special beef briyani

Sajida Perveen 786 @Sajida_RiwayatFood

Saved

Ingredients

1.1/2 kg Beef meat
Rice 1000 gm boiled 3/4 done with whol gram masala and salt
1 cupYogurt
4Tomatoes chopped
1 cupoil
1/4 tspYellow colour
3/4 cupoil
3 tbspGreen chìlli paste
10_12 Green chilies (Sindhi)
2 tbspCoriander leaves
2 tbspGinger garlic paste
2 tbspRed chilli powder
2 tbspRed chilli flasks
2 tbspCoriander powder
1/2 tspHaldi powder
Salt as your taste
10_12 Dried plum
I cup Brown onion
1 tbspKewra water
1/4 tspJayfal, jawatri elchi powder
1 tspsugar
1 bunchmint

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Steps

1

Heat oil fry onion light golden and remove, add ginger garlic paste and cook the 5 - 7 minute add meat.
2

With grinded green chilies and coriander leaves, salt,chilli powder, chilli flasks,chopped tomatoes, fry well add yogurt cover and cook till meat tender
3

And,fried onion grinded, cook till mixture thick add, whole green chilies, dried plums,boiled rice with salt and whole spices till 3/4 done drain.ina pan put a layer of rice then meat mixture, chopped coriander leaves and podina top with remaining boilled rice,spread 2tbsp oil or ghee on top
4

,add kewra water, jayfal jawatri elchi powder mixed with colour,sugar put on dum for 15 minutes.now ready to spiceal Beef biryani.
Serve with boondi raita and salad.