Dahi Bhala Chat Pati Chat |Street Jaisi|😋😋😋😋

Name: Dahi Bhala Chat Pati Chat |Street Jaisi|😋😋😋😋
Cuisine: Pakistani
Ingredients: 250 gram:Dahi; 1 cup:Dhaniya; 1 cup:Podina; 1/2 :Hari Mirch; 1 pinch:Namak; 1 tes:Kala Namak; 1/2 cup:Imli ka Pani+Pulp; 250 gram:Imli ka Pani+Pulp; 1 tes:Lal mirch powder; 1 tes:Cutter mirch; 1 tes:Zeera powder; 1 tes:Namak; 2 tbs:Corn Flour Pani may Hal kar ly; 2 tbs:Cheeni; 1.5 cup:Baisan; 1 tes:Lal mirch powder; 1 tes: Namak; 1 tes:Cutter mirch; 1 tes:Meetha Soda; Pyaz lachay wali katyi hui; Tamatar cubes may katye huye; Boil Aloo cubes may katye huye; Papri; Boil white Channye; Namkeen Dahi Namak dal kar beat kar ly

Bint-e-Hawa @cook_22147413

Pakistan🇵🇰

Is recipe ko Zaroor try bilkul Street wali chat ka taste aaye ga.lockdown may aaesi cheezye khanye ka bhut Dil krta hy isiliye khud apnye Haatho sy banaye.Ye Chat Ifari ke Dastarkhan ki Zeenat hoti hy.So must try this.sooo quick and easy recipe.yummmmmmy.😋😘😋😘😋

Bint-e-Hawa @cook_22147413

Saved

Ingredients

Green chutney:
250gram:Dahi
1cup:Dhaniya
1cup:Podina
1/2:Hari Mirch
1pinch:Namak
1tes:Kala Namak
1/2cup:Imli ka Pani+Pulp
Imli ki khatti meethi chutney:
250gram:Imli ka Pani+Pulp
1tes:Lal mirch powder
1tes:Cutter mirch
1tes:Zeera powder
1tes:Namak
2tbs:Corn Flour Pani may Hal kar ly
2tbs:Cheeni
Bhalay:
1.5cup:Baisan
1tes:Lal mirch powder
1tes: Namak
1tes:Cutter mirch
1tes:Meetha Soda
Garnishing:
Pyaz lachay wali katyi hui
Tamatar cubes may katye huye
Boil Aloo cubes may katye huye
Papri
Boil white Channye
Namkeen Dahi Namak dal kar beat kar ly

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Steps

1

Tamam ingredients ek saath blend kar ly. Green chutney tayar hy.
2

Imli ke Pulp may Cheeni aur tamam spices dal kar cook kar ly jab josh aanye lagye to is May 1tbs pani dal kar aur cook krye saath hi is Pani may hal kra hua Corn Flour bhi shamil kar ke Chamcha chalti rhye. Jab chutney thick hojaye to Flame 🔥off kar dain. Imli ki khatti meethi chutney tayar hy.
3

Baisan may tamam ingredients mix kar ke itna pani dal kar zyada patla bhi na ho aur zyada thick bhi na ho normal consistency ho.
4

Ab Fry pan oil garam karye aur Kisi barye mun walye Spoon sy Bettar ko pan may dal kar fry krti jaye.
5

Bhalo ko Fry kar kar ke Thande pani may 30sec ke liye rakh kar phir inhe Haatho sy press kar ke extra pani nikal kar Serving Bowl may Dalti jaye.
6

Ek Bowl May Bhalo ko nikal Spoon sy halka tor lain.Ab is May Boil Aloo+Boil Channye+Tamatar+Pyaz+Green Chutney+Imli ki Chutney+Namkeen Dahi+Papri+Chat Masala+Green Chutney+Imli ki Chutney dal kar Serve krye.