Swedish (IKEA) meatballs 😍

Name: Swedish (IKEA) meatballs 😍
Cuisine: British
Ingredients: 500 g minced beef; 1 finely chopped onion; 2 table spoons of milk; 1 garlic clove minced; 5 tablespoons bread crumbs; Salt and pepper; 1 1/2 table spoons of flour; 5 butter cubes; 2 tbs soya sauce; 1 tbs Dijon mustard; Salt and pepper; 125 g double cream; 100 g milk (or acc. To thickness preference)

Mai Tarek @cook_16606857

United Kingdom

Swedish (IKEA) meatballs 😍

Mai Tarek @cook_16606857

Saved

Ingredients

500 gminced beef
1finely chopped onion
2table spoons of milk
1garlic clove minced
5 tablespoonsbread crumbs
Salt and pepper
Cream sauce
1 1/2table spoons of flour
5butter cubes
2 tbssoya sauce
1 tbsDijon mustard
Salt and pepper
125 gdouble cream
100 gmilk (or acc. To thickness preference)

Saved

Steps

1

Mix all the ingredients of the meat ball
2

Shape them as balls
3

Refrigerate for 1/2 hour
4

Fry them in a pan on a medium heat until well-done
5

Keep them aside in a plate
6

Make the sauce by adding the butter first then the flour and finally the milk and the rest of ingredients.
7

Stir well until thickened
8

Return the meatballs back into the saucepan for 1 min on medium heat then serve