Mango Pancakes with Almonds and Caremal Sauce

Name: Mango Pancakes with Almonds and Caremal Sauce
Cuisine: Indian
Ingredients: 1 cup Milk; 1 tbsp lemon juice; 1 1/2 cup all purpose flour; 1/3 cup powdered sugar; 1 tsp Baking Powder; 1/2 tsp baking soda; 1/4 cup melted ghee; 1/4 cup kesar mango pulp; 1 tsp finely chopped roasted almonds; As needed Ghee for Roasting; As needed Hershey's Caremal Sauce; As needed roasted almonds for Garnishing

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3 #week19 #post13 #puzzle_pancake_lemon_ghee

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3 #week19 #post13 #puzzle_pancake_lemon_ghee

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Ingredients

1 cupMilk
1 tbsplemon juice
1 1/2 cupall purpose flour
1/3 cuppowdered sugar
1 tspBaking Powder
1/2 tspbaking soda
1/4 cupmelted ghee
1/4 cupkesar mango pulp
1 tspfinely chopped roasted almonds
As neededGhee for Roasting
As neededHershey's Caremal Sauce
As neededroasted almonds for Garnishing

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Steps

1

Take milk in a bowl +lemon juice. Mix and keep a side for 5 min. Now take a mixing bowl add sugar, flour.
2

With baking powder, baking soda and melted ghee. Mix it well.
3

Now add curdled milk slowly and mix it without lumps. Now add fresh mango pulp and chopped roasted almonds
4

Mix it well. Heat up an pan cake pan on low flame. Apply ghee. Pour the batter.
5

Pour the batter and cook for 5-7 min on one side. As one side cook start flip the pancake.
6

Flip all Pancakes and let cook on another side for 5-7 min. once ready get on serving plate. Drizzle caremal sauce and garnish with roasted almonds. Enjoyyyyyyyyyyyy Summerzzzz