Nariyal laddoo
#week5of5
Coconut laddoos are very popular in all over the country especially in coastal regions. Coconuts are easily available through out the year. It tastes awesome. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.
Nariyal laddoo
#week5of5
Coconut laddoos are very popular in all over the country especially in coastal regions. Coconuts are easily available through out the year. It tastes awesome. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.
Open in Cookpad AppSteps
- 1
Add grated coconut in boiling water in a kadahi.
Let it cook for 15 minutes on low flame. - 2
When there is little water left, add sugar. Mix and saute for 2-3 minutes, once all the water is dried, switch of the flame.
- 3
Add rose essence. Let it cool completely and then apply ghee on your palm and, then roll it in round shape.
Stick raisins on the top of each laddoos.
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