Mini Mango Pancakes

Name: Mini Mango Pancakes
Total time: 2400 s
Yield: 6-8 servings
Cuisine: Indian
Ingredients: 1 cup maida; 1 cup Alphonso mango pulp; 1 tbsp sugar; 1 tsp baking powder; 1/4 tsp soda bi carb; to taste Salt; 1 tsp butter; 3/4 cup buttermilk; Butter to grease tawa(once); Finely diced alphonso mango to garnish; Finely chopped Almonds/ Pistachio flakes to garnish; Butterscotch/ Maple syrup for drizzling on pancakes

Jasmin Motta _ #BeingMotta @cook_12567865

#King
Mango flavoured pancakes.

Jasmin Motta _ #BeingMotta @cook_12567865

#King
Mango flavoured pancakes.

Saved

Ingredients

30-40 minutes

6-8 servings

1 cupmaida
1 cupAlphonso mango pulp
1 tbspsugar
1 tspbaking powder
1/4 tspsoda bi carb
to tasteSalt
1 tspbutter
3/4 cupbuttermilk
Butter to grease tawa(once)
Finely diced alphonso mango to garnish
Finely chopped Almonds/ Pistachio flakes to garnish
Butterscotch/ Maple syrup for drizzling on pancakes

Saved

Steps

30-40 minutes

1

In mixing bowl add maida, sugar,salt, baking powder and baking soda and mix well.
2

In another vessel add butter,mango pulp and buttermilk. Whisk everything together.
3

Add this mango- buttermilk to maida mix..Mix gently to make smooth batter. Keep aside for 15 minutes.
4

Heat four cavities pan tawa. Grease lightly with butter. Pour 1-2 tbsp of prepared mango pancakes batter,spread it gently. Flip after few minutes as lower side turn crispy golden brown.
5

Press little and cook again for few minutes. Prepared all pancakes similarly from remaining batter.
6

Stack prepared Mini Mango Pancakes in serving plate. On it garnish with diced mango pieces, sprinkle almond pistachio flakes. Drizzle with butterscotch syrup. Serve /Relish Delicious Mini Mango Pancakes.