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Vegan Fish and Chips
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A picture of Vegan Fish and Chips.

Vegan Fish and Chips

Foodiegeektrish
Foodiegeektrish @Trish
Sunderland Uk

Part of our #fridayfakeaway cook along here is my vegan version. beer battered fake fish with proper chips crispy on the outside and soft and fluffy on the inside served with a wedge of lemon peas and my own vegan tartare sauce. #fridayfakeaway #mycookbook #globalfoodtour #fishandchips

Part of our #fridayfakeaway cook along here is my vegan version. beer battered fake fish with proper chips crispy on the outside and soft and fluffy on the inside served with a wedge of lemon peas and my own vegan tartare sauce. #fridayfakeaway #mycookbook #globalfoodtour #fishandchips

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Vegan Fish and Chips

Foodiegeektrish
Foodiegeektrish @Trish
Sunderland Uk

Part of our #fridayfakeaway cook along here is my vegan version. beer battered fake fish with proper chips crispy on the outside and soft and fluffy on the inside served with a wedge of lemon peas and my own vegan tartare sauce. #fridayfakeaway #mycookbook #globalfoodtour #fishandchips

Part of our #fridayfakeaway cook along here is my vegan version. beer battered fake fish with proper chips crispy on the outside and soft and fluffy on the inside served with a wedge of lemon peas and my own vegan tartare sauce. #fridayfakeaway #mycookbook #globalfoodtour #fishandchips

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Ingredients

30mins
2 servings
  1. 100 gplain flour
  2. 1 tspbicarb
  3. 1 tspvinegar
  4. 1 tsponion powder
  5. 1 tspGarlic Powder
  6. vegan beer
  7. 1large potato
  8. 1 tinartichoke hearts
  9. 1/2 sheetnori finely shredded
  10. oil for frying
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Steps

30mins
  1. 1

    Slice your potato in to your preferred thickness for your chips and leave in water

  2. 2

    Dust the drained artichoke in the plain flour

  3. 3

    Add the artichoke in to the batter and cook in batches, afew extra bits of batter sprinkled in the oil if you like to have scraps with your chips.

  4. 4

    Place on a rack over a baking try and keep warm in the oven until your chips are ready

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Foodiegeektrish
Foodiegeektrish @Trish
on June 19, 2020 10:48
Sunderland Uk
Passionate home cook and proud Cookpad ambassador. I was a Beat the Chef contestant in 2019—one of only two to reach Round 4! 🏆 Winner of Sausage Recipe of the Year in both 2019 & 2020. Finalist in the ICG Home Cook Awards 2021, 2022/23, and Highly Commended in 2024.The kitchen is my happy place. I love discovering new recipes, tweaking them to make them my own, and sharing the joy. If a recipe doesn’t need a tweak, I’ll always credit the original author or source—respect where it’s due!I’m a big fan of cooking live—DM me if you’d like to do an Instagram Live together and let’s make some kitchen magic happen. I’m always learning from the amazing cooks on this platform, so be sure to check them out too.Cooked one of my recipes? Send me a Cooksnap—I love seeing your creations and sharing the love. 💛Stay safe and happy cooking!
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Comments (2)

Rachel
Rachel @rachel
June 19, 2020 19:07
Looks delicious Trish 😍
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