Shahi paneer with lacha paratha

Name: Shahi paneer with lacha paratha
Cuisine: Indian
Ingredients: for shahi paneer--; 200 gms paneer; 2 big onions; 4 tomatoes; 7-8 cashews; 6 garlic cloves; 1 inch ginger; 2 green chillies; 2 laung; 2 bay leaves; 1 cardamom stick; 1 green elaichi; As required Spices; for For lacha paratha; 2 cups flour; as per taste Salt; As per taste Pepper; pinch Kasuri methi; as per taste Chat masala; as required Ghee

Leena Nagpal Grover @cook_22448586

#father
My father doesn't like to eat at restaurants,, but if he has to then his favourite is lacha paratha with paneer or daal...he has limited choices so it's decided always...so easy and yummy as well.

Leena Nagpal Grover @cook_22448586

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Ingredients

for shahi paneer--
200 gmspaneer
2big onions
4tomatoes
7-8cashews
6garlic cloves
1 inchginger
2green chillies
2laung
2bay leaves
1cardamom stick
1green elaichi
As required Spices
forFor lacha paratha
2 cupsflour
as per tasteSalt
As per taste Pepper
pinchKasuri methi
as per tasteChat masala
as requiredGhee

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Steps

1

Firstly take a kadhai add oil or ghee,then add jeera,add ginger,garlic and green chilli
2

Now add roughly chopped onions add cashews saute for 2 mins then add tomatoes and cook till it gets soft
3

Add salt and cook..and after cooking down make paste of it.
4

Now in the same kadhai,add 1 tsp oil and butter add khade masale and diced onions.
5

Now add the paste and add all the salt, pepper,dhaniya powder,garam masala,sabji masala and dry mango powder.Kashmiri pal mirch powder and mix well..and cook for 2 min..now add paneer and cook for 5 min on low flame
6

Add kasuri methi and enjoy with lacha paratha
7

For lacha paratha--Take atta and make a soft dough. Now after 10 min take a ball and roll out. Apply ghee and masale
8

Now make lacha by putting one layer on other..and make roll..and put on hot tawa add ghee and roast from both the sides
9

Enjoy hot.