Sweet & Savoury Fajita Quorn

Name: Sweet & Savoury Fajita Quorn
Total time: 1800 s
Yield: 2 people
Cuisine: British
Ingredients: 200 g Quorn pieces,; 100 g carrots, cut into thin circles,; 1/2 yellow or red bell pepper, sliced,; 1/2 onion, sliced,; 100 g Mushrooms, sliced,; 1 tbsp tomato pureé paste,; A few drops Worcester sauce,; 1/2 tsp garlic granules, or 1 clove, minced,; 2 tsp fajita seasoning,; Salt and pepper to season,; 1 tsp Mexican herb mix (optional),; 1 small pinch red chilli flakes to garnish; 200 ml water,; 1 tbsp coconut oil for frying, or any neutral oil

Natalie Marten (Windsor__Foodie) @NatalieMarten

Windsor, UK

This dish is sweet with carrots and onion and tomato with juicy Quorn pieces in a light savoury sauce. I like to serve it with some fluffy bulgur wheat, but it's also excellent stuffed into tortilla wraps or with rice.

Natalie Marten (Windsor__Foodie) @NatalieMarten

Saved

Ingredients

30 mins

2 people

200 gQuorn pieces,
100 gcarrots, cut into thin circles,
1/2yellow or red bell pepper, sliced,
1/2onion, sliced,
100 gMushrooms, sliced,
1 tbsptomato pureé paste,
A fewdrops Worcester sauce,
1/2 tspgarlic granules, or 1 clove, minced,
2 tspfajita seasoning,
Salt and pepper to season,
1 tspMexican herb mix (optional),
1small pinch red chilli flakes to garnish
200 mlwater,
1 tbspcoconut oil for frying, or any neutral oil

Saved

Steps

30 mins

1

Heat up a large wok or frying pan over a medium heat and add in the oil. Once hot add in the onions and fry for 2 minutes, then add the carrots, peppers and mushrooms. Season with salt and pepper and fry gently for around 3-4 minutes stirring occasionally.
2

Add the fajita seasoning, garlic and Mexican herb blend along with the Quorn pieces. Add in the tomato paste. Stir to coat the ingredients then fry until the Quorn has softened a little.
3

Pour in the water and bring to a simmer. Add in a few drops of Worcester sauce. Begin to reduce down, stirring occasionally until thickened and there's just enough sauce to coat everything. Remove from the heat and serve up, sprinkle over a few red chili flakes to desired taste. Enjoy! :)

Saved

Cooksnaps

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Natalie Marten (Windsor__Foodie) @NatalieMarten

on July 14, 2020 13:41

Windsor, UK

I love to show people how to make healthy high protein meals that taste amazing!Use code NAT10 at Musclefooduk for a discount!I'm a huge fan of Chinese cuisine, particularly from Sichuan as I adore chillies and spice!⭐Follow me on Instagram/TikTok: windsor__foodie

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Sweet & Savoury Fajita Quorn

Sweet & Savoury Fajita Quorn

Ingredients

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