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Cabbage Kofta. Curry
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A picture of Cabbage Kofta. Curry.

Cabbage Kofta. Curry

Krishna Biswas
Krishna Biswas @krishnabiswas123
Secunderabad

To I made in Lunch Cabbage Kofta Curry. It goes well with phulkas

#flavour1
#week1

To I made in Lunch Cabbage Kofta Curry. It goes well with phulkas

#flavour1
#week1

Read more

Cabbage Kofta. Curry

Krishna Biswas
Krishna Biswas @krishnabiswas123
Secunderabad

To I made in Lunch Cabbage Kofta Curry. It goes well with phulkas

#flavour1
#week1

To I made in Lunch Cabbage Kofta Curry. It goes well with phulkas

#flavour1
#week1

Read more
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Ingredients

15 minutes
6 servings
  1. For pakoras
  2. 1 1/2 cupgrated cabbage
  3. 1/2 cupbesan or as needed
  4. 1/2 tspturmeric powder
  5. 1 tspred chilly powder
  6. 1/2 tspcumin powder
  7. 1/2 tspajwain
  8. 1 pinchhing
  9. 3garlic cloves, 1" ginger
  10. 2green chilly and 1 tomato
  11. grind it and make fine paste
  12. to tasteSalt
  13. 1 tbspOil
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Steps

15 minutes
  1. 1

    Boil chopped cabbage in pressure cooker till three whistles.

    A picture of step 1 of Cabbage Kofta. Curry.
    A picture of step 1 of Cabbage Kofta. Curry.
    A picture of step 1 of Cabbage Kofta. Curry.
  2. 2

    Once it is done. Cool it and open the lid. Cool it and transfer to a bowl. Add turmeric powder, red chilly powder.

    A picture of step 2 of Cabbage Kofta. Curry.
    A picture of step 2 of Cabbage Kofta. Curry.
    A picture of step 2 of Cabbage Kofta. Curry.
  3. 3

    Cumin powder, dhania powder and ajwain, hing

    A picture of step 3 of Cabbage Kofta. Curry.
    A picture of step 3 of Cabbage Kofta. Curry.
    A picture of step 3 of Cabbage Kofta. Curry.
  4. 4

    Salt and oil. Mix....well.

    A picture of step 4 of Cabbage Kofta. Curry.
    A picture of step 4 of Cabbage Kofta. Curry.
    A picture of step 4 of Cabbage Kofta. Curry.
  5. 5

    Knead smooth dough. From the dough make a kofta shape.

    A picture of step 5 of Cabbage Kofta. Curry.
    A picture of step 5 of Cabbage Kofta. Curry.
  6. 6

    Preheat Air Fryer for 180 degree C. Brush oil in the basket. Brush oil in kofta and keep in basket for 10 minutes.

    A picture of step 6 of Cabbage Kofta. Curry.
    A picture of step 6 of Cabbage Kofta. Curry.
    A picture of step 6 of Cabbage Kofta. Curry.
  7. 7

    Once it is done. Keep aside.

    A picture of step 7 of Cabbage Kofta. Curry.
  8. 8

    Heat oil Kadai. Add cumin seeds. Add red chilly powder and grind paste.

    A picture of step 8 of Cabbage Kofta. Curry.
    A picture of step 8 of Cabbage Kofta. Curry.
    A picture of step 8 of Cabbage Kofta. Curry.
  9. 9

    Saute it for few minutes. Add water in masala. Fry till the raw smell of masala goes off. Then add water as needed.

    A picture of step 9 of Cabbage Kofta. Curry.
    A picture of step 9 of Cabbage Kofta. Curry.
    A picture of step 9 of Cabbage Kofta. Curry.
  10. 10

    When it starts boiling add kofta. Add bay leaf and gar am masala.

    A picture of step 10 of Cabbage Kofta. Curry.
    A picture of step 10 of Cabbage Kofta. Curry.
    A picture of step 10 of Cabbage Kofta. Curry.
  11. 11

    Cover and cook till it is gravy.

    A picture of step 11 of Cabbage Kofta. Curry.
  12. 12

    Then add fresh cream. Garnish with fresh coriander leaves. Ready to serve....with....hot....phulkas.

    A picture of step 12 of Cabbage Kofta. Curry.
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Krishna Biswas
Krishna Biswas @krishnabiswas123
on July 29, 2020 11:57
Secunderabad
HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.
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Comments (3)

Swaminathan
Swaminathan @Swami_180828
July 29, 2020 12:04
Yummy madam 👌👌
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