Sub sy phly onion may oil add kry usy fry kry golden color any take

Ab us may beef lehsan adrak ki paste add kry 5 mint medium flame py saute kry

Ab us may spicies add kary or mazeed 2 mint saute kry

Ab is may timater add kry or mazeed bhoony 10 mint ab ap 1 glass water add kry or cook hny day low flame py jab take ghost gul jay

Jab ghost gul jy to dahi add kry sath hi sabz mirchy b add kry or mazeed 5 sy 10 mint paky medium flame per jab take oil uper ajay to flame off kry or uper dhania podina half dal kar cover kar dain

Ab alag pot may pani ko boil krny ky liy rakh dain jasy hi pani ko boil eye us may namak dal dy sath hi chawal b dal dain or sirka b dal dain

Ab jasy hi chawal 1 kni ho jay to chawalo ka pani utar lain or or aik layer laga lain half rice ki uper 1 tbsp zarda rang daly phir beef ka salan sara phir bacaha hva dhaniya podina daly sath phir chawal daly or uper 1 tbsp zarda rang daly phir tali hoi payas add kry

Ab chawalo ko dum laga dain 5 sy 8 mint ka..

Ab chawalo ka flme off kar day or 5 mint take biryani ko cover rhny dy ab 5 mint bad biryani ko you and cover kry achy sy mix kry or serve kry raity ky sath.