Beef meat ball

Name: Beef meat ball
Total time: 5400 s
Yield: 6 people
Cuisine: Kenyan
Ingredients: 11/4 kg minced beef; Made a paste Ginger; Paste of garliic; 1 large red onion; 1 tbs dark soya sauce; 1 tbs gram masala; 1 tbs mixed spices; 1 tbs cumini; 1 pitch or salt or to taste; Cooking oil; 1 batch Dhania; Potatoes for making roast; Cabbage for cosole; 2 eggs at room temperature

Mary Nganga @marynganga2005

Ruiru, Kiambu County

Special dinner for my family.

Mary Nganga @marynganga2005

Ruiru, Kiambu County

Special dinner for my family.

Saved

Ingredients

1hr 30min

6 people

11/4 kgminced beef
Made a paste Ginger
Paste of garliic
1large red onion
1 tbsdark soya sauce
1 tbsgram masala
1 tbsmixed spices
1 tbscumini
1pitch or salt or to taste
Cooking oil
1 batchDhania
Potatoes for making roast
Cabbage for cosole
2eggs at room temperature

Saved

Steps

1hr 30min

1

Start by marinating the meet with spice garlic, ginger, cumini, mixed spices and dhania and roll to balls ready to put in the fridge.
2

Cover keep in the fridge 1 hour
3

After the fridge it is ready to fry with little heat in the pan
4

Pour some vegetable oil on a frying pan start to fry them till they brown
5

You can use a knife edge to check whether complete cooked inside
6

Ready to serve bona pettie
7

Console salaad Mayonnaise use cabbage cut to thin slices, three carrots, some sultanas and mayonnaise give them a nice mix
8

Keep the fridge for 15 minutes. It is ready to serve.
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Roasted potatoes peel wash clean branch abit by add some cinnamon, rosemary in thee water as let them simmer for 2min
11

Remove from the water and pour cold water so that they do not continue cooking. Drain the water.
12

Pour cooking oil on the pan till hot and start to deep fry the potatoes till fully cooked.
13

Ready to serve. Enjoy your dinner
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