Beef Enchiladas

ldscorpio1 @Letts_live_a_little
Cooking Instructions
- 1
Brown ground beef and onions seasoned with salt and pepper and drain.
- 2
Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
- 3
Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
- 4
Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
- 5
Top with 1 can red enchilada sauce and the remaining cheese.
- 6
Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream
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