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Ingredients

  1. 1 lbground beef
  2. 1Medium onion diced
  3. 2 cansred enchilada sauce
  4. 8flour tortillas
  5. 3 cupsshredded Mexican cheese

Cooking Instructions

  1. 1

    Brown ground beef and onions seasoned with salt and pepper and drain.

  2. 2

    Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.

  3. 3

    Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.

  4. 4

    Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish

  5. 5

    Top with 1 can red enchilada sauce and the remaining cheese.

  6. 6

    Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream

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ldscorpio1
ldscorpio1 @Letts_live_a_little
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Bay City Michigan
Long time probation officer who does CrossFit so I can eat the yummy food I like to cook 👩‍🍳
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