Chicken karahi

Name: Chicken karahi
Total time: 3000 s
Yield: 6-7 people
Cuisine: Pakistani
Ingredients: 1 kg chicken; 1/2 kg tomatoes(depends size of tomatoes)chopped well; 6-8 green chillies finely cut; 6-8 garlic chopped well; 1 cup oil(or ghee can be use in place of oil); 1 tsp:Red chilli/chilli flakes; 1 tsp:cumin powder(rosted); 1 and 1/2tsp :black pepper crushed; 1/2 cup yoghurt (dahi); 1/2 cup water; to taste Salt; 4 tbsp Coriander (for garnish)hara dhaniyaa

Sidd Saleha @cook_25646583

Hyd

This recipe turned out too tasty and it's not take much time all ingredients are easily available in home.

Sidd Saleha @cook_25646583

Hyd

This recipe turned out too tasty and it's not take much time all ingredients are easily available in home.

Saved

Ingredients

45-50 mins

6-7 people

1 kgchicken
1/2 kgtomatoes(depends size of tomatoes)chopped well
6-8green chillies finely cut
6-8garlic chopped well
1 cupoil(or ghee can be use in place of oil)
1tsp:Red chilli/chilli flakes
1tsp:cumin powder(rosted)
1 and 1/2tsp:black pepper crushed
1/2 cupyoghurt (dahi)
1/2 cupwater
to tasteSalt
4 tbspCoriander (for garnish)hara dhaniyaa

Saved

Steps

45-50 mins

1

Take a karahi add oil into it at medium heat after oil is heated add chopped garlic and mix it then add chicken fry at high flame then turned the flame into medium add ginger garlic paste
2

After that add crushed chilli+crushed cumin+crushed black pepper and mix all of them together and cook until the the water from the chicken is dry after this turned the flame at low and take out the chicken from the karahi (at this point chicken is halved cook)add chopped tomatoes along with water cooked it..
3

..for 12 mins until the tomatoes are fully mashed and the water is fully soaked then add halved cooked chicken then add yoghurt salt(to taste)and mix it well
4

After that rest of green chilli (according to the taste)mix it well add cumin+Coriander (bunha hua zeera aur crushed hua dahniya)then add some Coriander (hara dhaniya)for garnish served it with raita and naan