Thandai Bhapa Doi (without Condensed Milk)

Name: Thandai Bhapa Doi (without Condensed Milk)
Total time: 2100 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup Hung Curd(Yogurt); 1/2 cup fresh & thick Malai (Fresh Cream); 1/2 cup powdered sugar; 1 tbsp Thandai Masala Powder; 20 Almonds; 15 whole Cashews; 15 Pistachios; 20 whole Black peppercorns; 15 Cardamoms; 2 tsp Poppy Seeds; 2 tsp Fennel seeds; 2 tsp Melon seeds; as needed Few Dry rose petals (optional); As needed Few strands of Kesar (optional); as required Few slivered Pistachios; As required Few slivered Almonds; As required Few dried Cranberries

food_my_soul @food_my_soul

Bengaluru, India

Bhapa doi or Steamed Yogurt is a traditional Bengali delicacy where the hung/thick curd is creamed with few other ingredients and then steamed.
This Rich and Creamy yogurt pudding is usually flavored with Saffron/Cardamom and can be garnished with chopped nuts/raisins.

Thandai Bhapa Doi is an Interesting twist on the original recipe where the Thandai Masala is mixed with the hung Curd/Yogurt, making it extra flavorful and just divine in taste!

Do try out this delightful dessert recipe!

Note:
● I have used the homemade Thandai masala powder and sharing the recipe for that too.
● Also I have used Malai (Homemade fresh Cream) instead of condensend milk here.

#GA4
#Week8
#steamed
#bhapadoi
#healthydessert
#food_my_soul

Thandai Bhapa Doi is an Interesting twist on the original recipe where the Thandai Masala is mixed with the hung Curd/Yogurt, making it extra flavorful and just divine in taste!

Do try out this delightful dessert recipe!

Note:
● I have used the homemade Thandai masala powder and sharing the recipe for that too.
● Also I have used Malai (Homemade fresh Cream) instead of condensend milk here.

#GA4
#Week8
#steamed
#bhapadoi
#healthydessert
#food_my_soul

food_my_soul @food_my_soul

Bengaluru, India

Thandai Bhapa Doi is an Interesting twist on the original recipe where the Thandai Masala is mixed with the hung Curd/Yogurt, making it extra flavorful and just divine in taste!

Do try out this delightful dessert recipe!

Note:
● I have used the homemade Thandai masala powder and sharing the recipe for that too.
● Also I have used Malai (Homemade fresh Cream) instead of condensend milk here.

#GA4
#Week8
#steamed
#bhapadoi
#healthydessert
#food_my_soul

Thandai Bhapa Doi is an Interesting twist on the original recipe where the Thandai Masala is mixed with the hung Curd/Yogurt, making it extra flavorful and just divine in taste!

Do try out this delightful dessert recipe!

Note:
● I have used the homemade Thandai masala powder and sharing the recipe for that too.
● Also I have used Malai (Homemade fresh Cream) instead of condensend milk here.

#GA4
#Week8
#steamed
#bhapadoi
#healthydessert
#food_my_soul

Saved

Ingredients

35 mins

3 servings

1 cupHung Curd(Yogurt)
1/2 cupfresh & thick Malai (Fresh Cream)
1/2 cuppowdered sugar
1 tbspThandai Masala Powder
For the Thandai Masala Powder
20Almonds
15whole Cashews
15Pistachios
20whole Black peppercorns
15Cardamoms
2 tspPoppy Seeds
2 tspFennel seeds
2 tspMelon seeds
as neededFew Dry rose petals (optional)
As neededFew strands of Kesar (optional)
For Garnishing
as required Few slivered Pistachios
As requiredFew slivered Almonds
As requiredFew dried Cranberries

Saved

Steps

35 mins

1

To prepare the thandai masala powder, grind all mentioned ingredients to a smooth powder. Thandai masala powder is ready. Store it an air-tight glass container upto 2 weeks.
2

First blend Malai, Sugar and 1 tbsp thandai masala powder until smooth. Then mix Hung Curd too and whisk nicely to a smooth texture.
3

Now grease the small bowls with some ghee and pour in the prepared Thandai yogurt mix. Top with slivered pistachios, almonds and cranberries or nuts of choice. Cover all the bowls with aluminium foil.
Place in a steamer and steam it for 20-30 minutes till fork comes out clean.
4

Cool completely and place in the refrigerator for at least 30 mins.
Enjoy Thandai flavored Bhapa Doi!

Saved

Cooksnaps

Saved

food_my_soul @food_my_soul

on November 07, 2020 11:00

Bengaluru, India

Hello, I am Bhavna Rastogi. Welcome to My Food Diaries!!!...A food blog with Delicious●Simple●Healthy●Vegetarian/Vegan Recipes😍You can also connect with me on Instagram @food_my_soul#food_my_soul❤