Chop the washed okra and set aside, wash also your Mix sea food/kpomo and set aside

Season kpomo, smoked/ dried fish, ngolo, calamari with onion, fresh peppers, bouillon cubes, salt and steam for 20 minutes

Add warm water to pot, add crayfish and allow to boil

Add your chopped okra, stir, and leave to cook for 3mins

Add mushrooms, Octopus, periwinkle, bouillon cubes and allow to cook for 5mins

Add salt to taste