Spicy Garam Masala

Name: Spicy Garam Masala
Total time: 300 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 6-7 dry red chillies; 1 nutmeg; 1 tbsp cumin seeds; 1 black cardamoms; 4-5 green cardamoms; 5-6 cloves; 2 bay leaves; 1 star anise; 1 cinnemon stick

Chef Tripti Saxena @cook_9959630

Ghaziabad

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Chef Tripti Saxena @cook_9959630

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Ingredients

5 min.

4 servings

6-7dry red chillies
1nutmeg
1 tbspcumin seeds
1black cardamoms
4-5green cardamoms
5-6cloves
2bay leaves
1star anise
1cinnemon stick

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Steps

5 min.

1

Take a clay tawa, then add the dry red chilli, add nutmeg.
2

Add cumin seeds, add cloves, add bay leaves, add black cardamom.
3

Add cinnamon stick, add star anise now dry roast to all the ingredients for 2-3 mins.
4

And put into the jar and grind it and make a smooth powder, like this. Spicy garam masala is ready.