Mix dal

Name: Mix dal
Cuisine: Indian
Ingredients: 1 cup sabut masor dal; 1/2 cup chana dal; 1 tsp ginger garlic paste; 2 green chili; 1 tomato; 1 tsp red chili powder; 1/2 tsp cumin seeds; 1/4 tsp mustard seeds; 1 tsp coriander powder; 1/4 tsp turmeric powder; to taste Salt; 3 tbsp oil; 3 tbs desi ghee; 1/2 tsp garam masala; As needed Some coriander leaves and curry leaves

Nargis shaikh Shaukat @cook_18009576

Mumbai

#nc / every time anyone likes this dal rice/enjoy this bite

Nargis shaikh Shaukat @cook_18009576

Mumbai

#nc / every time anyone likes this dal rice/enjoy this bite

Saved

Ingredients

1 cupsabut masor dal
1/2 cupchana dal
1 tspginger garlic paste
2green chili
1tomato
1 tspred chili powder
1/2 tspcumin seeds
1/4 tspmustard seeds
1 tspcoriander powder
1/4 tspturmeric powder
to tasteSalt
3 tbspoil
3 tbsdesi ghee
1/2 tspgaram masala
As neededSome coriander leaves and curry leaves

Saved

Steps

1

Take dals wash and soak 1 hour and add in cokar and add salt red chili powder coriander powder turmeric powder ginger garlic paste 1 green chili tomato and cook well 3 wisal Flame off and now open cocar and cook stir spoon until tender and smooth dal/ take a pan add oil add desi ghee heat and add mustard seeds cumin seeds green chili curry leaves and onion then to lightly golden brown and add into dal / tadka in dal
2

Ready to serve with boil rice mint chutney and salad
3

Enjoy with your family take care eat well see you again with next recipe bye