A picture of Pumpkin bharta.

Pumpkin bharta

Radhika Joshi @TastytreatsbyRadhika

Pumpkin bharta

Radhika Joshi @TastytreatsbyRadhika

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Ingredients

15 mins

2 people

200 gmpumpkin
1 tbsppeanut powder
1/4 cupcurd
to tasteSalt
1/2 tspsugar
1/2 tspred chilli powderor 1 green chilli chopped
2-3 tsp oil for tadka
1/2 tspcumin seeds/ jeera
1/4 tspmustard seeds
1/8 tsphing/ asafoetida
6-8curry leaves
As neededPomogranate seeds for garnishing (optional)

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Steps

15 mins

1

Remove hard back of pumpkin and chop into chunks
2

Take a vessel add water put a stand in it and keep pumpkin chunks bowl over it and cover it and steam for 5-10 mins.
3

Mash the steamed pumpkin add salt, sugar, peanut powder, curd and mix well
4

In a tadka pan take oil add cumin, mustard, hing later add curry leaves and red chili powder and pour over pumpkin mixture.
5

Garnish and serve

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Radhika Joshi @TastytreatsbyRadhika

on September 08, 2020 10:09

Pune

cooking is my passion. I love to cook , serve eat and ofcourse repeat.. I love the food from different places ...

Comments (8)

Shruti Raman( legendet100) @cook_12109508

September 09, 2020 14:58

Goes with roti or rice?

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