Saggo Rose Fluda

Name: Saggo Rose Fluda
Total time: 900 s
Yield: 1people
Cuisine: Indian
Ingredients: 1/2 cup Saggo(sabudana); ,4cup water for boil saggo pearls; 3 Spoon Roohafza,; 3 cup milk; as required pistachios,Almonds,Tutti Frutti,; 1 Scoop Vanilla ice cream; 1 ,Strawberry,; 2teaspoon Basil seeds

Vandana Garish Pubbi @cook_26270211

#GMH

Easy And Quick Recipe

#GMH

Easy And Quick Recipe

Vandana Garish Pubbi @cook_26270211

#GMH

Easy And Quick Recipe

#GMH

Easy And Quick Recipe

Saved

Ingredients

10-15min.

1people

1/2 cupSaggo(sabudana)
,4cup water for boil saggo pearls
3 SpoonRoohafza,
3 cup milk
as required pistachios,Almonds,Tutti Frutti,
1 ScoopVanilla ice cream
1,Strawberry,
2teaspoonBasil seeds

Saved

Steps

10-15min.

1

Firstly in a large kadai.take 4 cup water And half cup saggo (sabudana)..Stir And boil for 10 min.String in between...Now Rinse with cold water...Sabudana pearls are Ready
2

Now Again take a large kadai And take 2cup milk...Stir And boil untill the milk reduces slightly...Cool the milk completely..Now Add 2 tbsp. Roohafhza And mix well..Rose Milk is Ready.
3

Now Take a Glass And Add Roohafza And 2 tbsp Basil seeds..Now Add sago pearls..Now Add 2tbsp nuts And 2tbsp tooty fruity.....pour 1 cup Chilled Rose milk And stir gently.. Further Scoop in 1 scoop vanilla ice cream...Garnish with chopped nuts And Tuty Fruity And Strawberry.. Finally enjoy Saggo Rose Fluda..