Falafel with Father Bread

Name: Falafel with Father Bread
Total time: 2700 s
Yield: 4 people
Cuisine: Indian
Ingredients: For making the falafel:; 1 bowl chickpea; 1 onion; As required Garlic buds; 2 nung chillies; Pinch pepper powder; as needed Salt; 2 tbsp tóast powder; 2 tbsp flour; as required Oil for frying; For making father bread:; 1 bowl dhandh flour; 1 bowl raisins; 1 teaspoon sugar; 1 teaspoon yeast; 1 teaspoon salt; 1 tbsp olive oil; 1 bowl warm water

Bhavisha Manvar @cook_23172166

#tech3

Bhavisha Manvar @cook_23172166

Saved

Ingredients

45 minutes

4 people

Formaking the falafel:
1 bowlchickpea
1onion
As requiredGarlic buds
2nung chillies
Pinchpepper powder
as neededSalt
2 tbsptóast powder
2 tbspflour
as requiredOil for frying
Formaking father bread:
1 bowldhandh flour
1 bowlraisins
1 teaspoonsugar
1 teaspoonyeast
1 teaspoonsalt
1 tbspolive oil
1 bowlwarm water

Saved

Steps

45 minutes

1

To make falafel, first wash the chickpeas, then add onion, garlic, chilli, crush them in a mixer, then add flour and toast powder and salt and pepper powder.
2

Then make small balls and fry them in hot oil at low heat.
3

Now to make a bread, take a bowl of raisins and wheat flour and add a little salt to it. Now take a bowl of warm water, add yeast and sugar and mix it.Leave this flour for 30 minutes then make a round loaf out of it and bake it.
4

Then cut the bread in half, put white sauce salad and falafel in it and then serve it with masala yoghurt. Delicious and nutritious falafel with father bread.