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Kofta
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A picture of Kofta.

Kofta

رحمة
رحمة @MuniraRahma_
Zaria

Yummmm 🤤
#oct1strush

Yummmm 🤤
#oct1strush

Read more

Kofta

رحمة
رحمة @MuniraRahma_
Zaria

Yummmm 🤤
#oct1strush

Yummmm 🤤
#oct1strush

Read more
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Ingredients

  • 1 cupGround meat
  • Black pepper powder
  • Paprika
  • Finely grated onions
  • Parsley flakes
  • Seasoning
  • Yaji
  • Coriander powder
  • Halfburger bun
  • Corn starch
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Steps

  1. 1

    Soak burger buns in water, squeeze out the water & keep aside. Soak skewers in water.

  2. 2

    Add all ingredients except corn starch in a bowl.

    A picture of step 2 of Kofta.
  3. 3

    Add squeezed buns & mix. Add corn starch. Mix continuously or pound for about 10 minutes.

    A picture of step 3 of Kofta.
    A picture of step 3 of Kofta.
  4. 4

    Put meat on skewers. Snug the bottom firmly on the skewers. You can make it into any shape you want. (I used the ones without skewers to make kofta rolls).

  5. 5

    A picture of step 5 of Kofta.
  6. 6

    Preheat oven. Grease foil paper, put kofta on & cover with foil. Bake for 5-10 minutes.

  7. 7

    Remove from oven & grill. I used a grill pan.

    A picture of step 7 of Kofta.
  8. 8

    Serve & enjoy!

    A picture of step 8 of Kofta.
    A picture of step 8 of Kofta.
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رحمة
رحمة @MuniraRahma_
on September 28, 2020 20:42
Zaria
Hobby cooking & baking enthusiast.
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