Mango Serraadura/ pudding

Name: Mango Serraadura/ pudding
Total time: 600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 packet marie biscuits; 12-15 cashews; 10-12 Almonds; As required mango ice cream/ mango puree; As required vanila ice cream; Some dry fruits for garnishing; Some mint leaves for garnishing

Manisha's Desi kitchen @cook_24028680

#Tech4
#Week4
#No Fire
# This recipe is very easy to make and it's taste becomes awesome.

Manisha's Desi kitchen @cook_24028680

#Tech4
#Week4
#No Fire
# This recipe is very easy to make and it's taste becomes awesome.

Saved

Ingredients

10 min

4 people

1 packetmarie biscuits
12-15cashews
10-12Almonds
As requiredmango ice cream/ mango puree
As requiredvanila ice cream
Somedry fruits for garnishing
Some mint leaves for garnishing

Saved

Steps

10 min

1

First grind the biscuits, cashews, and almonds.
2

Then mix the mango and vanilla ice cream (melted).
3

Take a tall glass. put one layer of grinded biscuit and mix and the second layer of ice cream.make all layers one by one.
4

When the glass is filled, then add some chopped dry fruits and garnish with mint leaves and serve.