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Cake covering (foundant and butter icing
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A picture of Cake covering (foundant and butter icing.

Cake covering (foundant and butter icing

Cute aurah's Kitchen
Cute aurah's Kitchen @cook_21581654

I love cakes

I love cakes

Read more

Cake covering (foundant and butter icing

Cute aurah's Kitchen
Cute aurah's Kitchen @cook_21581654

I love cakes

I love cakes

Read more
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Ingredients

30 minutes
3 people
  • 2 packicing sugar
  • I cup of glucose(if you are using 4 icing sugar use two)
  • 1/8 cupgelatin
  • 1/2 tspcmc
  • 1/4 cupwater
  • Colour optional
  • Butter icing
  • 250 gbutter
  • 500 gicing sugar
  • Colour
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Steps

30 minutes
  1. 1

    Sieve your icing sugar and keep aside

  2. 2

    In a bowl add water glucose and gelatin and steam it in boiling water until watery

  3. 3

    Pour it inside the icing sugar and knead till soft and use to cover your cake

  4. 4

    For the butter icing mix butter and icing sugar until creamy

  5. 5

    Then apply it on your

  6. 6

    Leave some and add colour to it and use to decorate your cake

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Cute aurah's Kitchen
Cute aurah's Kitchen @cook_21581654
on October 08, 2020 17:01
I love cooking I really think I wanba become a chef😊😊it is so fun and beautiful to cook❤I think people should dedicate more time👀in cooking to now how fun it is 😍😍
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Comments (7)

Ainamusty's cuisine
Ainamusty's cuisine @cook_26398579
October 09, 2020 21:23
Good job
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