Seviya upma

Name: Seviya upma
Total time: 1800 s
Yield: 5-6 persons
Cuisine: Indian
Ingredients: 200 gms seviya; 1/2 bowl Chopped carrots; 1/2 bowl Chopped capsicum; 1/2 bowl Chopped beans; 1/2 bowl Chopped potato; 1/2 bowl Chopped tomato; As per taste Salt; 1/2 tbsp red chilli powder; 15-20 Curry leaves; 1 tbsp black sarso; As required Water for boiling; 3-4 tbsp Oil

Vaishali Arora @cook_17761799

#GA4
#week5
#upma

Healthy and tasty upma.

#GA4
#week5
#upma

Healthy and tasty upma.

Vaishali Arora @cook_17761799

#GA4
#week5
#upma

Healthy and tasty upma.

#GA4
#week5
#upma

Healthy and tasty upma.

Saved

Ingredients

30 minuits

5-6 persons

200 gmsseviya
1/2 bowlChopped carrots
1/2 bowlChopped capsicum
1/2 bowlChopped beans
1/2 bowlChopped potato
1/2 bowlChopped tomato
As per taste Salt
1/2 tbspred chilli powder
15-20Curry leaves
1 tbsp black sarso
As required Water for boiling
3-4 tbspOil

Saved

Steps

30 minuits

1

Take water add seviya and boil for 5 minutes.
2

Take pan heat the oil add sarso,curry leaves, cracked them. Add all the veggies one by one, add salt and red chili powder in it. Fry for 5 minutes.
3

Add Boiled seviya in it. Ready your seviya upma serve hot.