A ravioli stuffed with pumpkin and cheese

Name: A ravioli stuffed with pumpkin and cheese
Cuisine: British
Ingredients: Ravioli daugh ●●●; 2 cup flour; 1 cup semolina; Pinch salt; Pinch thyme; Pinch garlic powder; 4 eggs; 3 tablespoon oil olive; as needed Water; Tomato sauce ●●●; Tomato; 3 minced garlic; Teaspoon red pepper paste; 1/4 teaspoon black pepper; 2 chicken thingh; 1 bay leaf; Teaspoon minced Presley; Tablespoon oil; the ravioli stuffing●●; tablespoon cooked spinach; 3 portions cheese portions; can Tuna; tablespoon mashed pumpkin; Cheese sauce and spanich; 1 clove garlic; Tablespoon chopped spanich; 5 tablespoon liquid cream or milk; Pinch black pepper; Tablespoon oil; Salt

isabel maloum @isabelsali

#cookeverypart ,it is an ideal recipe for winter and very delicious.#mycookbook.

isabel maloum @isabelsali

#cookeverypart ,it is an ideal recipe for winter and very delicious.#mycookbook.

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Ingredients

Ravioli daugh ●●●
2 cupflour
1 cupsemolina
Pinchsalt
Pinchthyme
Pinchgarlic powder
4eggs
3 tablespoonoil olive
as neededWater
Tomato sauce ●●●
Tomato
3minced garlic
Teaspoonred pepper paste
1/4 teaspoonblack pepper
2chicken thingh
1bay leaf
Teaspoonminced Presley
Tablespoonoil
the ravioli stuffing●●
tablespooncooked spinach
3 portionscheese portions
canTuna
tablespoonmashed pumpkin
Cheese sauce and spanich
1 clovegarlic
Tablespoonchopped spanich
5 tablespoonliquid cream or milk
Pinchblack pepper
Tablespoonoil
Salt

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Steps

1

We prepare the dough: first we mix semolina, flour, salt, a pinch of thyme, a pinch of garlic, and combine it with eggs, then complete with water and get a cohesive dough and let it rest for 10 minutes.
2

We prepare the hot sauce: we take a frying pan, put oil and garlic on a fire for 30 seconds, then let the chicken fry a little, then add tomatoes, spices and hot sauce and let it cook,
3

We prepare the cheese sauce and spinach: we take a frying pan, put oil and garlic for 2 seconds, then put spinach, leave it until let it be cooked,add liquid cream and cheese of your choice.
4

We return to the dough and put it in the machine in No. 1 and then No. 3, then before last we cut it into a rectangle and put lumps of filling 5 cm apart and rub it with water at the ends and cover it with the dough.Press on the sides so that they do not open during cooking.
5

We take a dish that enters the oven, put the first layer of the hot sauce, then the ravioli, then the cheese sauce and spinach, then a layer of ravioli, hot sauce, cheese pieces and shredded cheese and put it inside the oven until it takes color for 10 to 15 minutes.
6

We can accompany them with cheese sauce, spinach and with salad