Stuffed Veggies Appe

Name: Stuffed Veggies Appe
Total time: 1500 s
Yield: 2-3 people
Cuisine: Indian
Ingredients: 200 gm semolina; 1 cup curd; 1 large onion chopped; 1 tomato chopped; Some boil corn; 1 chopped capsicum; 2-3 chopped green chillies; Some chopped ginger; 4-5 curry leaves; 1 tbsp sabji masala; 1/4 Tsp baking soda; as per need Salt; 1 tsp red chilli powder; as needed Oil/ butter

Appurwa Tripathi @cook_24107580

Ghaziabad

#veganlife
It's very simple, and hassle free recipe.This recipe is perfect for those who love to eat healthy and tasty.

Appurwa Tripathi @cook_24107580

Ghaziabad

#veganlife
It's very simple, and hassle free recipe.This recipe is perfect for those who love to eat healthy and tasty.

Saved

Ingredients

20-25 min.

2-3 people

200 gmsemolina
1 cupcurd
1large onion chopped
1tomato chopped
Some boil corn
1chopped capsicum
2-3chopped green chillies
Some chopped ginger
4-5curry leaves
1 tbspsabji masala
1/4 Tspbaking soda
as per needSalt
1 tspred chilli powder
as neededOil/ butter

Saved

Steps

20-25 min.

1

In a bowl take semolina along with curd and little water,mix it and rest for at least 15-20 min.
2

Heat 1Tbsp oil in a pan add some curry leaves,ginger,green chillies, onion and saute it.Now add tomatoes,corn and capsicum along with salt and spices and cook for 2-3 min.
3

Now add this cooked mixture into semolina and add some water to set the consistency.Now add 1/4 Tsp baking soda into the mixture and start making.
4

Heat Appe pan with some oil and pour the batter.Cook for 2 min from one side then flip it,apply some butter or oil and cook for another 2 min.Serve with your favourite dip.