A picture of Braised cabbage with mushrooms and pork slices (Chap Chye).

Braised cabbage with mushrooms and pork slices (Chap Chye)

homeycook @homeycook

My version of chap chye

My version of chap chye

Braised cabbage with mushrooms and pork slices (Chap Chye)

homeycook @homeycook

My version of chap chye

My version of chap chye

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Ingredients

Chinese Cabbage (Wongbok)
Oyster mushrooms
Dried shrimps (soaked)
Pork slices (optional)
Garlic (minced)
Sesame oil (1/2 tsp)
Salt
Pepper

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Steps

1

Heat oil in pan stir fry garlic. Add mushrooms.
2

Add cabbage. Add soaked dried shrimps. Add pork slices (optional). Cover and simmer for 15 minutes. Add a dash of salt and pepper. Stir in 1/2 tsp of sesame oil
3

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Cooksnaps

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homeycook @homeycook

on November 06, 2020 04:28

My Handy-Dandy Cookbook. Home-cooked. Healthy eats. Fuss-free and easy. Nothing fancy. Cook. Eat. Snap. Repeat. 😊

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