Stir fry prawn with shiitake mushrooms

Name: Stir fry prawn with shiitake mushrooms
Total time: 900 s
Yield: 2 person
Cuisine: British
Ingredients: 250 grams prawns; 8-10 pcs.shiitaki mushrooms; 1 small or 1/2 of big bell pepper (capsicums); Oil or butter for frying (optional; 1 tbsp.minced garlic; 2 tbsp.brown sugar; 1 tbsp. oyster sauce; 1 tbsp. soy sauce; Black pepper (add the amount that you desired); 1 tbsp. Sesame oil

Rodora Bandong @cook_27276910

Simple and easy way of cooking but so yummy

Rodora Bandong @cook_27276910

Simple and easy way of cooking but so yummy

Saved

Ingredients

15 minutes

2 person

250 gramsprawns
8-10pcs.shiitaki mushrooms
1small or 1/2 of big bell pepper (capsicums)
Oil or butter for frying (optional
For Marinating
1tbsp.minced garlic
2tbsp.brown sugar
1 tbsp.oyster sauce
1 tbsp.soy sauce
Black pepper (add the amount that you desired)
1 tbsp.Sesame oil

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Steps

15 minutes

1

Wash and clean the prawn or shrimp put in a bowl together with cuts shiitake mushrooms (can use fresh or dry shiitake, whenever you use dry soak first in hot water for 10-15 min.)
2

Add sugar,black pepper, minced garlic, oyster sauce,soy sauce, and sesame oil to a bowl with prawn and shiitake mushrooms
3

Mix it thoroughly and marinate for 10-15 minutes
4

After we marinated it,we can now fry it using oil or butter.Stir fry it and simmer for 10 minutes
5

Then add bell pepper (capsicums),stir fry it again after 5 minutes it's done.ready to serve and eat
6

TIP: you can add your favourites vegetables like broccoli 🥦 or carrots 🥕