Cauliflower Parantha
Steps
- 1
First of all grate the cauliflower and add all masala.
- 2
Then make a peda and roll it and place the masala in it.
- 3
Then again make a peda and roll it.
- 4
When tawa is hot place on it.
- 5
When one side is a little brown brush out the oil and bake on both sides.
- 6
Then serve hot hot with butter. So yummy 😋😋
Similar Recipes
More Recipes
-

Deepika Sonu
-

Spicy Mutton Masala or Aloo Gosht
Kumkum Chatterjee
-

Grace Kairu
-

nunzdy
-

Mad Cook
-

Alka Bhandari
-

Protein Rich Moong Dal Waffle - Dahi Wada (Waffle - Dahi Wada - No Fry)
Bina Samir Telivala
-

Phil
-

Garlic White Wine Shrimp Pasta
kairynel
-

Easy Vegan Udon Noodle Soup, made with Shiitakepowder
Tony Sugimoto
-

Saira Naseer
-

Maijidda Mukhtar
-

Foram C. Virani
-

Riddhima Mahajan -

Ritika Chhabra
-

Suhita Rana Chowdhury👩🍳
-

Milk and cashew nut vegetable ❤❤❤
Bhavika Rakesh Panjwani
-

meenable pyramids
https://cookpad.wasmer.app/us/recipes/14062121

























Comments (7)