Kaddu Ke Patte Ka Vada Orissa style

Name: Kaddu Ke Patte Ka Vada Orissa style
Total time: 1200 s
Cuisine: Indian
Ingredients: As required Pumpkin leaves and stem (Properly Washed); 1 cup Raw rice; 3 tbsp Water; 7-8 Cloves garlic; 1 tsp Cumin Seeds; 4 Dry Red Chillies; 1/2 tsp Turmeric powder; 1 tsp Salt; as required Mustard oil for frying

Sasmita Das @dassasmita115

Odisha

#GA4
#Week16

Keyword -- Orissa

Click on the link to watch the full video of "Kaddu Ke Patte Ka Vada Orissa style "
https://youtu.be/YxgXEKEd-vU

Pumpkin leaves or 'Kakharu patra' is one of the many greens consumed in Odisha. Though the leaves are rather coarse to touch and one might have initial misgivings about consuming them, they are quite delicious if prepared properly.

#GA4
#Week16

Keyword -- Orissa

Click on the link to watch the full video of "Kaddu Ke Patte Ka Vada Orissa style "
https://youtu.be/YxgXEKEd-vU

Sasmita Das @dassasmita115

Odisha

#GA4
#Week16

Keyword -- Orissa

Click on the link to watch the full video of "Kaddu Ke Patte Ka Vada Orissa style "
https://youtu.be/YxgXEKEd-vU

#GA4
#Week16

Keyword -- Orissa

Click on the link to watch the full video of "Kaddu Ke Patte Ka Vada Orissa style "
https://youtu.be/YxgXEKEd-vU

Saved

Ingredients

15-20 minutes

As required Pumpkin leaves and stem (Properly Washed)
1 cupRaw rice
3 tbspWater
7-8 Clovesgarlic
1 tspCumin Seeds
4Dry Red Chillies
1/2 tspTurmeric powder
1 tspSalt
as requiredMustard oil for frying

Saved

Steps

15-20 minutes

1

Cut pumpkin leaves and stem into small pieces.
2

Take a blending jar. Add raw rice (soaked in water for 15 minutes), garlic, cumin seeds, dry Red Chillies, turmeric powder and salt. Then blend it.
3
4

After blend mix it (paste) properly with pumpkin leaves and stem.
5

Heat mustard oil (2 tsp) in a pan. Add prepared mixture one by one on the pan with the help of spoon and give it round shape.
6
7

Add mustard oil to the side of the vada. Cover and cook it in low flame until the base of vada/pancake turns light golden brown. After that flip it.
8

Cover and cook other side also in low flame. Then ready to serve.

Saved

Cooksnaps

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Sasmita Das @dassasmita115

on December 28, 2020 10:17

Odisha

Myself Sasmita Das.I am a food lover.I love cooking new recipes.I am also a youtuber.Youtubelink--https://www.youtube.com/channel/UCBAf8IwNJ9anN38hgSZuyxwFacebook page--https://www.facebook.com/sasmitalifestyleInstagram--https://www.instagram.com/simplelivingcookingbysasmitaTwitter--https://www.twitter.com/sasmita66132676