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Chicken Salad With a Balsamic Dressing 🥗 🌈
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A picture of Chicken Salad With a Balsamic Dressing 🥗 🌈.

Chicken Salad With a Balsamic Dressing 🥗 🌈

Sonia
Sonia @sonia
Bristol, UK

#eattherainbow

I haven’t had much time to cook since the schools closed so salads and smoothies are an easy fallback position for me at the moment. I despise limp lettuce affairs so for me salads need to be chunky, filling and full of flavour.

#eattherainbow

I haven’t had much time to cook since the schools closed so salads and smoothies are an easy fallback position for me at the moment. I despise limp lettuce affairs so for me salads need to be chunky, filling and full of flavour.

Read more

Chicken Salad With a Balsamic Dressing 🥗 🌈

Sonia
Sonia @sonia
Bristol, UK

#eattherainbow

I haven’t had much time to cook since the schools closed so salads and smoothies are an easy fallback position for me at the moment. I despise limp lettuce affairs so for me salads need to be chunky, filling and full of flavour.

#eattherainbow

I haven’t had much time to cook since the schools closed so salads and smoothies are an easy fallback position for me at the moment. I despise limp lettuce affairs so for me salads need to be chunky, filling and full of flavour.

Read more
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Ingredients

1 serving
  • 2chicken thighs, chopped
  • 1/2avocado, large diced
    How to cut avocado chunks easily for salads 🥑
  • 1/4red bell pepper, chopped
  • Cucumber, diced
  • 2 tbspcooked cold edamame beans
  • Dressing
  • 1 tspbalsamic vinegar
  • 2 tspextra virgin olive oil
  • 1spring onion, finely chopped
  • Pinchsalt and pepper
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Steps

  1. 1

    Assemble your salad ingredients in your bowl.

  2. 2

    Mix together the dressing in a separate small bowl then spoon it over your salad. Done!

    A picture of step 2 of Chicken Salad With a Balsamic Dressing 🥗 🌈.
    A picture of step 2 of Chicken Salad With a Balsamic Dressing 🥗 🌈.

Tips

How to cut avocado chunks easily for salads 🥑

Take your avocado half and use a sharp knife to score through to the skin in a grid - don’t cut through the skin.

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Copied!

Sonia
Sonia @sonia
on January 12, 2021 12:46
Bristol, UK
I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/
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Comments (4)

Maureen 😀
Maureen 😀 @Moe131
January 12, 2021 16:05
I love Balsamic vinegar. I have it in a bottle with Apple and another with Strawberry. At the minute I have a passion for dried red peppers has a lovely taste to the food love it.
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